Wheat Beetroot Schezwan Momos

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Wheat Beetroot Schezwan Momos. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Wheat Beetroot Schezwan Momos is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Wheat Beetroot Schezwan Momos is something that I have loved my entire life.

Many things affect the quality of taste from Wheat Beetroot Schezwan Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat Beetroot Schezwan Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat Beetroot Schezwan Momos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat Beetroot Schezwan Momos estimated approx 30 Minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Wheat Beetroot Schezwan Momos using 18 ingredients and 6 steps. Here is how you cook it.

Momo is one of the most Popular Street food origin of Nepal & Tibet is now famous on streets of India.
No doubt it is best quick bite option but at the same time is unhealthy too!
So let make it more healthier tasty and droolworthy.

Ingredients and spices that need to be Take to make Wheat Beetroot Schezwan Momos:

1. For Dough-
2. 1 bowl beetroot
3. 1 bowl wheat flour
4. as per taste Salt
5. for fillings --
6. 1 Onion
7. 1 carrot
8. handful soybean
9. few Beans
10. 1 capsicum
11. as required Coriander
12. 1 inch Ginger
13. few Garlic pods
14. as required Amul butter
15. as per taste Black pepper
16. 1 tsp Meat Masala
17. 1 tsp Coriander powder
18. as needed Schezwan sauce

Instructions to make to make Wheat Beetroot Schezwan Momos

1. Boil 1 bowl of beetroot in 2 Glass of water. Boil Until it turns Pinkish, keep a side for cool down
2. Make a dough, mix wheat, salt, and beetroot water
3. Mix all the Vegetables in a bowl, add Amul butter, Ginger, Garlic Paste and all the herbs mix them well.
4. Give shape to your Momos.
5. Steam them for 20-30 minutes.
6. Take a pan add some oil keep steam Momos, make sure gas flame is medium add some shechwan sauce mix them well. Your wheat Beetroot Schezwan Momos are Ready to serve.

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So that's going to wrap this up with this special food How to Make Homemade Wheat Beetroot Schezwan Momos. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!